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Bhutanese Cooking Class

Bhutanese Cooking Class

Bhutanese cuisines are undeniably one of the easiest food to cook and its simplicity is what makes it delicious. And what other better way to immerse in the local culture, than learning to cook like a Bhutanese. Hallmark of Bhutanese food is a generous use of Cheese and Chilies. Basic Staple food includes Red rice and Curry: of curries, the most popular one is Emma Datsi (Literal Translation would be Chilies and Cheese Curry) Chili in Bhutan is predominantly a vegetable versus a condiment.
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  • 3 hours 30 minutes
  • Free Cancellation
From
$615.39
per group
From
$615.39
per group

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Frequently Asked Questions

The answers provided below are based on answers previously given by the tour provider to customersÔÇÖ questions.
Q:
What Classes & Workshops in Paro are good for avoiding crowds?
A:
These hidden gems in Paro may have limited interaction with crowds: